What is the freezing point of water in Celsius?

The freezing point of water in Celsius is 0 degrees. This is a fundamental concept in thermodynamics and is used as a reference point on the Celsius temperature scale. The Celsius scale is based on the physical properties of water, where 0 degrees Celsius is defined as the temperature at which pure water freezes under standard atmospheric pressure.

Understanding this temperature is important in various fields such as science, cooking, and weather reporting, as it signifies the transition of water from its liquid form to ice. The other temperature values listed do not correspond to the freezing point of water; for example, 100 degrees Celsius is the boiling point of water, while -32 degrees and 10 degrees Celsius are neither related to the freezing point nor the boiling point but represent different temperature states.